The Orange Tree

Catering

We offer delicious healthy catering options designed to accomodate a wide variety of food preferences and dietary needs.

Each menu is designed to suit the occasion, your needs and your budget.
All of the food is prepared fresh using organic, free range and unsprayed
locally-sourced ingredients where possible.

Below is our current catering menu together with pricing and the dietary suitability for each dish (the key to dietary types is at the foot of the menu).

We recommend choosing 1-3 items per person for morning or afternoon teas and around 3-4 items per person for lunch, depending on appetite.

Please call 03 366 3030 and let us design a tasty menu for your next meeting
or event or email your order to eat@theorangetree.co.nz

Crisp potato rosti with lemon chive cream	$4.50	GENV
Beef en croute with glazed onion	$5.50	GDEN
Kumara and sesame fingers	$4.50	GNV
Vegetarian frittata with basil cream cheese topping	$5.00	GNV
Bacon, mushroom & sundried tomato frittata with tomato herb cream cheese dressing	$5.50	GN
Smoked salmon & brie frittata with tomato pesto dressing	$5.50	GN
Sweet potato scones with creamy herb cheese	$4.00	GENV
Blue cheese & apricot swirls	$4.00	GENV
Organic, free range chicken & almond ribbon sandwiches	$5.00	GE
Organic, free range chicken & spinach pinwheels	$5.50	GN
Lentil pikelets with leek & mushroom topping	$4.50	GN
Free range bacon and corn spirals	$5.00	EN
Seasonal fruit and marshmallow kebabs	$4.00	GDENV
Chocolate and nut brownie	$4.00	GDV
Citrus slice	$4.00	GDNV
Ginger crunch	$4.00	GDNV
Raspberry and coconut delight	$4.00	GNV

G gluten-free	D dairy-free	E egg-free	N nut-free	V vegetarian

We use only organic free range eggs, and free range bacon and pork sausages